Featuring two independent oven compartments in a single footprint, the 1200-TH/DX Cook & Hold oven offers unrivaled cooking and holding capabilities in the kitchen. Cook and hold higher volumes of food at a consistent quality for service. Fanless, waterless Halo Heat technology provides the greatest yields and highest quality food all while lowering foodservice operating costs. This deluxe control low temperature cook-and-hold oven features an intuitive, touchscreen control. Cook and hold by time or multiple temperature probes and store unlimited, multi-step programmable recipes for premium results. Further streamline processes and ensure consistency with ChefLinc remote oven management system.
